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Events

Astoria-Warrenton Crab, Seafood & Wine Festival – April 25-27, 2014

Since starting the event in 1982, Oregon’s North Coast has celebrated its world-class bounty each year with the annual Astoria-Warrenton  Crab, Seafood & Wine Festival. Held Apr. 25-27, 2014, the festival attracts seafood lovers for its famous fresh-caught Oregon Dungeness crab dinner and also showcases producers, local micro-canneries and homegrown craft breweries with more than 80 booths featuring vibrant work from regional artisans. The festival will also highlight Oregon’s top wines and winemakers based on winners of the UnWined competition on March 7. At UnWined, the public is invited to sip and savor some of the festival’s best offerings – before everyone else. Held at the Liberty Theater, guests will also get a chance to mingle with the judges and learn more about the art of Oregon winemaking in an intimate setting.